Caffeine is a magazine championing independent and speciality coffee in the UK and abroad. Riding the “third wave” of the coffee industry, we aim to entertain and inform our readers about their daily cup of Joe. Be it espresso, filter, V60, syphon or humble French press (aka the cafetière), we want to make your home coffee experience as good as the one in your favourite coffee shop, and to share news, views and developments on the coffee scene.

In this issue:

‍WTF... Seasonality in Coffee?
Best Brewing Water for Home
IS Eco packaging a thing?
Coffee in Phoneboxes.
Molecular Coffee is here
Dark Roast Doesn't Have to be Bad
The Changing Face of Coffee Sourcing
Marin Hudak's twist on the Espresso Martini